Conscious Food’s Garcinia Indicia, also known as Kokum, has medicinal benefits, along with culinary use. A rich source of antioxidants, Kokum helps in flushing out pathogens and other toxins from your body..
Conscious Food’s Garcinia Indicia or kokum is used for culinary and medicinal purposes. It contains B complex vitamins such as folic, niacin and thiamin acid. It also contains Vitamin C, which ensures resistance against seasonal diseases and provides better immunity for the protection of body. Kokum also contains manganese, magnesium and potassium, and is rich in antioxidants. Kokum is helpful in improving digestion and alleviate diseases related to the digestive system. It is advantageous to use kokum in cases of arthritis pains.
- Helps in cooling down body temperature
- Improves the overall digestive system
- Helps in the treatment of dysentery and piles
- Promotes the repair and regeneration of cells
- Reduces allergic reaction and fever
- Helps in reducing weight Helps in the strengthening of cardio-vascular systems
- Maintains healthy liver function
- Kokum (Garcinia Indica)
- Weak Immunity
- Heart Ailments
- Junk Foodie
- Highly Active
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