Organic grains and cereals
Rich source of calcium, protein, iron & fibre
1 bowl of multi-grain porridge meets 40% daily value of protein and 30% daily value of iron and fibre
1 bowl of multi-grain porridge contains 50 mg of calcium for strong bones
No preservatives or artificial flavors
Our food science:
Whole Wheat - Easily digestible. Great source of protein & fiber.
Millets (Ragi/Foxtail/Bajra) - Rich source of calcium, iron, protein and fiber. Great for development of bones and the nervous system
Yellow Moong - Easy to digest. Great source of folic acid needed for cell growth
- Finger Millet (Ragi, Nachani)
- Whole Wheat
- Pearl Millet/ Bajra
- Foxtail Millet
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